Mr. Helsinki Restaurant & Wine Bar
Red Wines | White Wines | Rose | Sparkling
- Pinot Noir, McMannis Family Vineyards, Ca 2008
- 28
- 7.00
- Cherry, Strawberry and Violet aromas, notes of vanilla, full berry fruit
- Pinot Noir, Brandborg, Bench Lands, Umpqua Valley, Oregon 200
- 36
- 9.00
- Sleek, Polished, mocha and raspberry notes, dark plum and graphite flavors
- Pinot Noir, Adelsheim, Willamette Valley, Oregon 2007 (WS 90pts)
- 44
- 11.00
- Red Berry, cherry nose, juicy red fruit, sweet raspberry finish
- Tempranillo, Tikalo, “Rubens” Castilla, Spain 2006
- 24
- 6.00
- Sleek, Polished, mocha and raspberry notes, dark plum and graphite flavors
- Syrah Blend, Liberty School Cuveé, Paso Robles, Ca 2007
- 30
- 7.50
- Deep, dark, rich colors, Intense fruit aromas, jammy, black pepper finish
- Shiraz, D’Arernberg, The Stump Jump, McLaren Vale, Australia 2008
- 26
- 6.50
- Ripe and open texture, cherry, blackberry, raspberry (WS 90pts, top 100 2009)
- Merlot, Cono Sur, Chile 2008
- 26
- 6.50
- Dark and intense, concentrated notes of black fruit balanced acidity, ripe tannins
- Merlot-Syrah Blend, Local Wine Company, Murphey’s Law,
Columbia Valley, Wa. 2008 (WS 89pts)
- 30
- 7.50
- Supple, velvety, mint and herb-accented cherry and blackberry, refined finish
- Malbec, Catena, Bodega Catena Zapata, Mendoza, Argentina 2008
- 36
- 9.00
- Wild Black Cherry Nose,elegant, ripe wine, lots of flavor
- Charbono, Duxoup, Napa Valley, Ca 2005
- 32
- 8.00
- black plums and violet florals. Juicy, grape and plum
- Cabernet Sauvignon, Man Vintners, South Africa 2007
- 24
- 6.00
- Cassis and cedar nose, medium to full palate, great wine for the price
- Cabernet Sauvignon, Hill of Content, McLaren Valley, South Australia
- 36
- 8.00
- Lush and dense, oozes aromas, red and black fruits, hints of chocolate and coffee
- Cabernet Sauvignon, Laurel Glen Vineyard, Counterpoint, Sonoma Mountain 2005
- 46
- 11.50
- Spicey blackberry, cherry nose, floral qualities, dark berry flavor with licorice notes after air
- Nero D’Avola , Ajello Majus, Sicily , Italy 2007
- 32
- 8.00
- Black Berries/Black cherry nose, Heavy Fruit
- Prugnolo Gentile, (Sangiovese), Corte Alla Flora, Montepulciano, Italy 2005
- 36
- 9.00
- Plum, cherry and vanilla aromas, medium-bodied palate, tight, firm tannins and a spicy fruit finish
- Sangiovese, Avignonesi, Vino Nobile di Montalcino, Italy 2006 (WS 90pts)
- 44
- 11.00
- Ripe Black Cherries, licorice and smoke
- Zinfandel, Cline, Ancient Vines, Ca 2008
- 34
- 8.50
- Dusty raspberry, blackberry, coffee and spice
- Zinfandel, Hobo, Rockpile, Branham Rockpile Vinyard, Sonoma, Ca 2008
- 42
- 10.50
- Lean and Tart with raspberry, fresh herb aromas, black cherry, roasted anise flavors
- Zinfandel/Petite syrah, Grandma’s Blend, Stones Throw Winery, Door County 2004
- 30
- 7.50
- Pinot Noir, Fiddlehead Cellars, Fiddlestix, Willamette Valley, Oregon 2005
- 60
- Pinot Noir, Calera, Mt. Harlan Cuvee, Organic Mt. Harlan, Ca 2006
- 45
- Grenache Blend, Domaine de Marcoux, Chateauneur du Pape, France 2005 (WS 93 pts)
- 85
- Rioja, Marqués de Carceres, Reserva, Rioja, Spain 2004 (WS 90pts)
- 45
- Brunello, Castiglion Del Bosco, Montalcino, Italy 2004 (WS 92pts)
- 60
- Brunello, Casanova di Neri, Montalcino, Italy 2004 (WS 92pts)
- 80
- Shiraz, Elderton, Command Single Vineyard, Barossa, Australia 2005 (WS 94pts)
- 110
- Merlot, Robert Sinskey Vineyards, Los Carneros, Napa Valley, Ca 2005
- 40
- Merlot, Raymond Reserve, Napa Valley, Ca 2006
- 40
- Malbec, Bodega Catena Zapata, “Catena Alta”, Mendoza, Argentina 2006 (WS 92pts)
- 75
- Cabernet Franc, Domaine Des Roches Neuves, La Marginale, Saumur Champigny 2005
- 70
- Cabernet Franc, Domaine Des Roches Neuves, La Marginale, Saumur Champigny 2005
- 115
- Cabernet Sauvignon, Shafer, One Point Five, Stags Leap District, Ca 2006 (WS 92pts)
- 90
- Cabernet Sauvignon, Groth, Oakville, Napa Valley, Ca 2006
- 70
- Cabernet Sauvignon, Groth, Reserve, Oakville, Napa Valley, Ca 2006 (WS 95pts)
- 155
- Cabernet Sauvignon, Chalk Hill, Estate Bottled, Russian River, Ca 2005
- 75
- Cabernet Blend, Treana, Paso Robles, Ca 2006
- 55
- Cabernet Blend, Buty, Columbia Redivivia Phinney Hill Vineyard, Wa 2006 (WS 93pts)
- 70
- Cabernet Blend, Merryvale “Profile,” Napa Valley, California 2006
- 150
- Cabernet Blend, Catena, Nicolas Catena Zapata, Mendoza, Argentina 2006 (WS 94pts)
- 150
- Cabernet Blend, Continuum, Oakville, California 2006 (WS 95pts)
- 160
- Bordeaux, Chateau Kirwan, Margaux, France 2005 (WS 93pts)
- 95
- Bordeaux, Chateau Siran, Margaux, France 2004 (WS 90pts)
- 75
- Zinfandel, Storybook Mountain Vineyards, Napa Estate Mayacamas Range, Ca 2007
- 45
- Zinfandel Blend, Angeli Cuvée, Marietta Cellars, California 2005
- 45
- Riesling, Bogle Vineyards, California 2008
- 26
- 6.50
- Crisp acidity, residual sweetness, green apple and pear, spicy tones of clove and allspice
- Gewurztraminer, Banyan, California 2008
- 28
- 7.00
- Rosa rugosa, honeysuckle, peaches and clove
- Gerwurztraminer, Brandborg, Umpqua Valley, Oregon 2007
- 34
- 8.50
- Grapefruit, honey, white peaches and exotic spices abound, dry style
- Grüner Veltliner, Loimer “Lois”, Lower Austria 2008
- 32
- 8.00
- Burnt peach and ripe apple flavors, great wine with any menu item
- Pinot Gris, Wallace Brook Cellars, Willamette Valley, Oregon 2008
- 36
- 9.00
- Mineral and floral profile, layered with pear and green apple
- Sauvignon Blanc, Cooper’s Creek, Cat’s Phee on a Goosberry Bush, East Coast NZ, 2008
- 28
- 7.00
- Gooseberry and grapefruit/lime nose, light and crisp, lemon and green apple, refreshing
- Sauvignon Blanc, Cliff Lede, Napa Valley 2009
- 40
- 10.00
- Intense citrus blossom, honeysuckle, and pineapple bouquet, floral and tropical flavors
- Chardonnay, McManis Family Vineyards, California, 2008
- 28
- 7.00
- Well Balanced, bright, sunny fruit flavors
- Chardonnay, Bouchard Père and Fils, Bourgogne, France 2008
- 40
- 10.00
- Citrus tones followed by peach and apricot, mouthwatering finish
- Chardonnay, Catena, Mendoza, Argentina 2007
- 28
- 7.00
- Ripe, pear and dried pineapple, grilled hazelnuts with a juicy finish
- Viognier, Cono Sur, Chile 2007
- 28
- 7.00
- Nose is opulent with ripe peaches, tropical fruit. Full, fruity palate, sweet up front, balanced
- Viognier, Doña Paula, “Naked Pulp”, Mendoza, Argentina 2008
- 40
- 10.00
- Intense aromas of apricots, orange peel and floral notes, a touch of new oak, bright acidity.
- Grillo-Catarratto, Ajello Majus, Sicilia 2007
- 30
- 7.50
- Fresh citrus fruits and herbal notes, Medium to full-bodied, crisp finish, lively and fun
- Chateau Paradis, Terre des Anges, Coteaux d’Aix France
- 34
- 8.50
- Los Cardos, Dona Paula, Mendoza, Argentina
- 24
- 6.00
- Chardonnay, Dutton Ranch, Dutton-Goldfield Russian River, California 2007 (WS 91pts)
- 55
- Chardonnay, Darioush, Napa Valley, California 2007 (WS 91pts)
- 60
- Chardonnay, William Fevre, Chablis Vaillons Domaine, Chablis, France 2008 (WS 93pts)
- 60
- Chardonnay, Paul Hobbs, Russian River Valley, California 2007 (WAdv 90pts)
- 65
- Chardonnay, Bouchard Pere and Fils, Puligny-Montrachet, France 2006
- 100
- Grüner Veltliner, Hiedler , Reserve, Kamptal, Austria 1994
- 80
- Pinot Grigio, Alois Lageder, Benefizim Porer, Alto Adige, Italy 2007
- 45
- Sauvignon Blanc, Fiddlehead Cellars, Happy Canyon, Santa Ynez Valley, California 2006
- 45
- Pinot Blanc, Adelsheim, Willamett Valley, Oregon 2006
- 36
- Sparkling White, Stonesthrow, California/Door County
- 28
- 7
- Champagne, Henriot Brut Souverain (1/2 btl)
- 30
- Moscato D’Asti, La Serra, Italy
- 28
- 7.50
Contact Mr. Helsinki Restaurant & Wine Bar at 920-868-9898. We accept reservations for large parties only.
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